For nearly a decade and a half, food safety advocates like me have recited CDC’s 2011 foodborne illness estimates: 3,000 deaths. 128,000 ...
Almost seven years since health officials tied the world’s largest listeriosis outbreak to products made by South Africa’s ...
Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what ...
The European Commission has adopted legislation requiring EU countries to do Whole Genome Sequencing (WGS) during foodborne ...
GBS begins with tingling or numbness in the feet and hands, followed by muscle weakness and difficulty moving joints.
Climate change is impacting the spread of Salmonella, according to new research from the University of Surrey. This research ...
Over the past several years, eating raw flour and/or boxed cake mixes has caused foodborne illness outbreaks. There have also ...
Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.
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