Let cool 10 minutes, then release cake from pan and transfer to a wire rack to cool completely. Once cooled, if desired, stir together confectioners sugar and 1 tablespoon water until smooth and ...

Each one fits on a 3-by-5 index card. And when I want a classic celebration cake, I make a 1-2-3-4 cake. The name refers to the elemental formula at the recipe’s core: 1 cup of butter ...