2. Over the base spread grated apples and keep it aside. 3. Spread the crumble mixture over grated apple layer and bake it at 165*c for about 30 minutes. 4. Remove from the oven and allow it to cool.

There’s something about the combination of warm, spiced apples and buttery puff pastry that takes me back to mornings in my ...

Loaded with grated apple, pecans, and plenty of cinnamon, these crumble-topped muffins are equally as tasty for breakfast as ...

Make the crumble In a separate mixing bowl, combine brown sugar, oats, cinnamon, flour, salt and diced cold butter. Use your hands to massage in butter until mixture resembles crumbs. Add apple ...

Apple cinnamon energy balls are a healthy alternative, featuring dates, dried apples, oats, and your choice of nuts (almonds ...

The apples require no pre-cooking for this simple crumble, and the cardamom-infused ... Mix together the flour, almonds, cinnamon and breadcrumbs in another bowl. Tip this into the butter-sugar ...

About Oat Apple Crumble: A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. Indulge yourself in this divine recipe. Take a wide bowl, add lemon ...

Candice will be baking us a delicious salted caramel apple crumble with cinnamon custard to give it that festive flavour and tells us all about how her life has changed since winning the show and ...

They have a yummy crunchy cinnamon crumble topping on top. They will keep for a few days in the pantry, a week in the fridge, or months if frozen. Makes 12 medium muffins.

This is the easiest apple crumble recipe and an all-time favourite ... Place the fruit in a large bowl and sprinkle over the sugar, flour and cinnamon. Stir well, being careful not to break ...

Mix with lemon zest, juice, sugar and cinnamon. Place apple mix ... sugar through then spread evenly over the apple mix. Bake for 40 minutes until crumble topping is golden brown.