Baking is a science and the texture of your butter matters more than you'd think. If you aren't sure if your butter is soft ...

Hard butter often poses a problem, especially when we need it quickly and don't have time to wait for it to soften. However, ...

Some people say butter must be left out on the counter, while others argue just as loudly for keeping it in the fridge? Who's ...

Butter crocks, also known as butter bells or keepers, are lovely homes to store your favorite grass-fed or cultured variety ...

Butter has long been a food staple in the United States. Many people find its savory yet slightly sweet flavor delicious. It ...

Not only does it make the perfect pairing for celery and apples, but it’s also Kulaga’s peanut butter of choice for baking. Since it’s processed, you don’t have to worry about oil ...

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

Place the chocolate chips or pieces in a medium, heatproof bowl. Melt the chocolate in the microwave on high in 20-second ...