A Rich, Fudgy Delight for Dessert Lovers. I f you’re a fan of rich, chocolatey desserts, then you’re going to fall in love ...

I love spring baking! It is so much fun to make recipes with great ingredients, knowing we can eat them outside and soak up ...

Spread over the cake mix layer. Bake bars for 45 minutes, or until edges are golden brown and the center has set to a soft consistency. Cool completely before slicing into bars and serving.

It’s time for my annual column of possible recipes that can be used for Spring graduation parties. The recipes are easy to make and make a lot. These delicious cookies are soft and chewy. It ...

Try your hand at our favorite cake recipes that come together in a single bowl with minimal time, effort, and cleanup. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...

Make Valentine’s Day special by making some cherry-flavored sweets. I’ve included recipes for a beverage, a dessert salad, cherry bars and a pound bundt cake. This bar recipe looks ...

You can adapt this recipe to include any combination of nuts, biscuits or chopped chocolate bars. The golden syrup keeps the mixture from going too hard and makes it easier to cut. Use a hot knife ...

The first time you try one, it may seem like magic, but this chocolate lava cake recipe is actually quite easy to make and ready to serve in under an hour. The key is to use the finest quality ...

A wicked way with chocolate bars and puffed rice cereal, these chewy, crispy cakes are quick, easy and catnip to kids. Grease a 20cm/8in square, deep-sided tin with butter. Suspend a large ...