From a casual pizza joint to a Michelin-starred fine dining spot, saying “I do” is as popular as ever at Chicago restaurants.

Just as Jonathan Goldsmith's Ravenswood pizzeria was winning an award from chefs citywide, he was prepping for stomach ...

But for Chicago's famous deep dish pizza, we can at least know the restaurant where it originated. This is partly due to the recency of its creation. Pizza itself dates back in different forms ...

Pictured here are all the category winners, from Restaurant of the Year to Chef of the Year to Best Pizza. The awards also honored chef Roland Liccioni for four decades of work in Chicago’s ...