Level up your cream cheese-glazed cinnamon buns with the addition of matcha powder, which adds a subtle earthy flavor and ...

This gluten-free cinnamon rolls and cream cheese icing recipe, from the kitchen of recipe developer Jennine Rye who is herself gluten-free, is everything you could ever want from a cinnamon roll.

I’ve been eyeing the New York Times recipe for Ginger Cheesecake Cookies, for obvious reasons. It’s a ginger cookie! With ...

Go with this version of icing instead of Walmart's cream cheese cinnamon roll and you'll find it very ... along the lines of what you'd ice sugar cookies with. It tasted like confectioner's ...

If you're a fan of Cinnabon's cinnamon rolls, then you know nothing compares to the chain's delicious cream-cheese frosting. It's sweet, creamy, and somehow tastes like all the magic of the ...

Sprinkle heavily with a mixture of 3/4 cup brown sugar, 1 tablespoon ground cinnamon ... While the rolls are cooling, make the rum icing. Combine 3 ounces softened cream cheese, 2 tablespoons ...

Roll the dough out into a rectangle approximately 1cm/½in thick. The rectangle should be 30 x 45cm/12 x 8in long. For the filling, mix together the cream cheese, vanilla seeds and cinnamon in a bowl.

Moist, chewy, and chock-full of sweet carrots and cinnamon, these cakey cookies are a decadent cream cheese frosting-frosted treat! TOP TIP: You can bookmark this recipe and save it for later. Simply ...

National acclaim continues to land in our backyard, and this time it’s slathered in cream cheese frosting. Isles Bun & Coffee in Minneapolis was named home to the World’s Best Cinnamon Roll by ...