Also known as chirimoya or a sugar apple, this fruit is renowned for its super-sweet, creamy taste (hence the name) – but, unlike its custard namesake, it’s something of a superfood ...

It is a large, green, conical or heart-shaped fruit, which is said to taste like a combination of banana, pineapple, strawberry, and mango. But its delicious flavour aside, the custard apple ...

The Green Thumb Garden Club of Collegedale/Ooltewah will meet for the first time this year on Monday, Feb. 10 at 6:30 p.m. at Chestnut Hall (in the Commons), 4950 Swinyar Dr. in Collegedale. ... more ...

6. Bring the mix to simmer and transfer it to a bowl. 7. Take chopped apple, banana and grapes and put it over the custard. 8. Delicious fruit custard is ready to be served. You can also put it in the ...

This easy trifle recipe uses ready-made custard and cake ... then set aside to cool. Add the apple juice to the fruit in the pan, and bring to a simmer. Taste the fruit, and add a little more ...

Here are 10 fruits to keep an eye out for: Also called sitaphal, this seasonal fruit has a delicately sweet and juicy flesh. Custard apples are rich in vitamins ... Apart from their yummy taste, they ...

Peel and core the apples, cut into wedges and place in to a large pan with the vanilla sugar, the calvados and apple juice ... thick custard. Give it a taste and if it still tastes floury then ...