Why does Swiss cheese look like that? What's with all the holes? It turns out, those holes are key in making cheese Swiss! Dr. Michael Tunick, author of "The Science of Cheese," explains what goes ...

With its mild, versatile flavor, Swiss cheese is right up there with everyone’s favorites. The fun holes don’t hurt, though we have to wonder: Why does Swiss cheese have holes at all?

A Redditor was stunned to discover that a packet of Swiss cheese contained holes only in the display section visible through the packaging. The user, u/pianoshootist, shared their unusual find in ...

After the question came up about the Gouda stat, we spoke with the owner of the Wisconsin Cheese Mart to ask him how he would handle. Following his suggestion to have Gemini re ...

Cheese, in other words, is built to last; ergo, an investment worth having. How you cut and store your cheese matters, however, in terms of treating it in such a way as to extend its vibrancy for ...

Using small scissors, or a small, sharp knife, cut thin strips through the cheese about two thirds of the way up, to create a ...