If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well ...
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Nigerian Tribune on MSNEnjoy the absolute perfection of turkey burgersLooking for a meal that is quick to make and perfect for the entire family especially as brunch or early dinner, try the turkey burger in its absolute perfection. The turkey burger recipe is delicious ...
Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...
Fire up the grill for this turkey burger recipe, stuffed with salty feta cheese, garlic, rosemary, and onions. Then you'll top it with more cheese, Kalamata olives, and a delicious tomato jam.
Remove the burgers from the fridge and spray each one with a couple of sprays of oil. Cook on the top shelf of the oven for about 12 minutes, or until golden-brown and cooked through.
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