When thinking of peas, the first image that comes to mind is probably tiny, green balls with a lightly sweet flavor to them.

Interestingly, the country is home to several types of peas, each thriving in different regions and offering unique benefits to farmers and consumers alike. Peas are a staple in Kenyan kitchens.

There are three main types of green peas: English, snap, and snow. English Peas: pods are too tough to be edible; peas must be shelled out. Snap Peas: pods are edible with fattened peas inside. Snow ...

While November has past, February is a good month to plant peas that will mature in early spring. Three types of peas are grown by home gardeners. Garden peas must be shelled because of their ...

There are three main types of green peas: English, snap, and snow. English Peas: pods are too tough to be edible; peas must be shelled out. Snap Peas: pods are edible with fattened peas inside. Snow ...