If you have some dried cilantro on hand, you can easily swap it for the fresh stuff in your recipe in a pinch. But, it's important to know how much to use.

Place in the crisper and check the paper towel every few days, rewetting if it becomes dry. Stored this way, cilantro can last at least two weeks. While washing the herb just before using will ...

Coriander and cilantro come from the same plant, but they are different parts of the plant. Coriander is the dried seeds of the C. sativum plant. You can also use the seeds for cooking.