Heat a large pot over medium-high heat. Add olive oil. Season the turkey drumsticks with salt and pepper, then add to pot. Brown turkey legs on all sides, about 5 minutes per side. Remove and set ...

ROANOKE, Va. (WFXR) – Kevin Spencer has been dressing up as Roanoke’s favorite turkey at the annual Drumstick Dash since 2006. The race is the largest fundraiser of the year for the Roanoke ...

A livestock and poultry economist says consumer demand will drive how producers are able to rebuild their flocks from highly ...

Turkey is not just for Christmas! The drumsticks cost very little and stretch a long way - perfect for a meaty pot-roast on a modest budget. This pot-roast can be cooked in advance and frozen ...

Preheat oven to 350°. Prepare the turkey: Cut off ends of drumsticks, and make a cut 1" deep at joint connecting the drumstick and thigh of each leg. Set a wire rack in bottom of a large stockpot and ...

When you decide to grill a turkey, accidentally drying out the meat is a major concern. You could combat that with a marinade ...

Carving a turkey tableside can be stressful and doesn ... a cutting board with a groove to help catch the juices. Pull one drumstick away from body. Cut through skin and meat between thigh and ...

Istanbul, Turkey — A fire engulfed a hotel at a ski resort in northwestern Turkey on Tuesday, killing at least 76 people and injuring at least 51 more, the interior minister said. Witnesses said ...

As an homage to this tradition, here's a hearty barbecue drumstick that brings the heat, the spice and big game energy! Technique tip: Marinate the legs in the Italian dressing from 4 hours to ...

Sit the turkey on a rack in a large roasting tin ... thermometer – pierce the thickest part of the leg, between the drumstick and the thigh, and the thermometer should read 65–70C.