She was the executive chef and creative force behind the critically acclaimed regional Mexican restaurant, El Jardin. Claudette competed on Top Chef Mexico Season 2 and Top Chef Season 15.
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Iron Chef Claudette Zepeda's Secret Ingredients For Unbeatable CarnitasZepeda, who was the executive chef of the once prominent regional Mexican restaurant El Jardin, is known for using audacious methods of cooking regional Mexican cuisine. One Mexican dish that ...
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