Its chef-owner, Koji Suganuma, melds Italian and Japanese cuisines into a bombshell hybrid. The menu at Bekk rolls with the ...
Fukuoka's riverside open-air food stalls are the best in Japan. We pick five that are not to be missed on your next trip Fukuoka, a vibrant city in Japan, is renowned for its unique food culture.
It the only one of the tournaments to be held outside central Japan ... is a particular food – specifically, a type of fish – the wrestlers traditionally eat when in Fukuoka.
Chikako Tada: The author of seven cookbooks, Tada is a Japanese food journalist and editor ... She returned to Japan in 2020 and lives in Fukuoka.
Fusako Goto was a toddler in Fukuoka, Japan, when she started using chopsticks to eat. At age 65, she now teaches elementary school students in Litchfield how to use the Japanese eating utensils.
Kyushu University economists have published new data on the economic, social, and environmental impact of the COVID-19 pandemic on Japan's inbound tourism industry for the year 2020. The results ...