Hosted on MSN8mon
For mouthwatering ‘seehum’ curry 'laksa' and Hakka mee with fried pork, head to Kow Kee in SerembanA close second might be the spinach noodles with sliced wat gai (poached chicken ... A local favourite, the shop we’re looking for — Kow Kee — apparently started as a stall before moving ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results