If you’re looking for a simple brown sauce to pull together a stir-fry, try the one from this lighter take on a takeout ...

Grace Parisi's Thai-inspired green curry sauce allows you to bring highly aromatic Thai flavors into your kitchen. Green curry sauce is easily one of the most popular Thai curries, utilizing green ...

This is delicious with grilled fish or meat or served as an accompaniment to another stir-fry ... Alternatively, omit the ginger and briefly fry dried yellow mustard seeds with the garlic.

Cut green onion bulbs into thin shreds. Add salt, fermented soybean sauce, and stir – fry it until it is well done. Add minced ginger and Chinese prickly ash.” The process exactly describes ...

Craving a light, flavorful dish that's quick to make? This Cabbage Stir Fry is a simple, healthy option loaded with crunchy ...

Add the chicken, ginger, mange tout and bean sprouts and flip-fry for 2 minutes. Add the noodles, soy sauce, oyster sauce, salt, sugar and a spoonful of the mushroom water and flip-fry for 2 ...

Step 1 Place the chicken in a large bowl along with the garlic, ginger, hoisin sauce and 2 tablespoons of water, then massage ...

Mix tomato paste, hot pepper sauce, water and sugar together and set aside. Heat the oil in a wok or large skillet over high ...

Cook for 2–3 minutes until the onions start to soften, then add ginger and garlic and fry for 2–3 minutes more. Stir in the oyster sauce and cook for 2–3 minutes. Add about half of the ...

If you’re like us, nothing sounds better on the weekend than a quick and delicious stir-fry. Instead of thinking hard for ...