Try a simple recipe: Halve guavas and bake them with a sprinkle of sugar and cinnamon until tender. Pair the warm, baked ...

Guava can be enjoyed on its own; just slice it up and serve it fresh. If you’d like an extra boost of flavor, add a squeeze of lime juice. Guava jam is an ideal base for a glaze to brush over cu ...

Savor a taste of the tropics with this Guava Gelato recipe, blending the sweetness of guava nectar and a hint of tangy lime juice for a refreshing frozen delight. Make sure your ice cream maker ...

Place chopped guava in a pan and add water to cover. 4. Cook until soft and strain through a cloth, squeezing and keeping the pulp for the cheese. 5. Make jam with the pulp, using proportion of 4 cups ...

When you order, they’re crushed into a bowl and hot cinnamon and guava-flavoured syrup is poured over the top. Peel and seed guavas before lightly cooking them and adding to ice creams ...

If you are a fan of cocktails, you must be having a pilsner glass at home. Just take that and start adding vodka, triple sec, lime juice, sugar syrup, blue curacao syrup and pineapple juice one after ...