To make ladoo wheat flour, jaggery, nutmeg powder, oil and ghee are required. You have to first take flour, add ghee or oil and knead it into a stiff dough with the help of lukewarm water. 2. After ...

coconut ladoo etc. Sweets with ghee and dry fruits have a longer shelf life. These include kaju katli, gur para, besan ladoo, atta ladoo, besan burfi etc.

We have curated three easy-to-prepare recipes for this winter season: Gur Makhana Ladoo, Peanut Chikki, and Gond Pak (using honey). These delightful treats are prepared with wholesome ingredients ...

Its Lohri collection is filled with timeless creations like gur til ladoo, til bhugga ladoo, and rewari katli. To complement these traditional sweets, they also have a winter range that features ...