Rub half of the herb mixture over the flesh ... to a 9 x 13-inch roasting pan. Add the turkey thighs to the pan, cover loosely with foil, and roast in the oven for 20 minutes.

This recipe elevates the traditional roast turkey with a rich herb butter that infuses every ... in the thickest part of the breast and thighs (avoiding the bone). Juices should run clear when ...

then rub remaining herb butter over outside of turkey’s legs and body. Season generously with salt and pepper. Tuck halved lemons inside cavity. Transfer turkey to oven and roast 30 minutes.

If you’ve ever roasted a whole turkey, then you know that one of the big challenges is the uneven cooking times for the breast meat vs. the leg and thighs. Since the breast cooks faster ...