Salsa is a popular condiment enjoyed worldwide for its vibrant flavors and versatility. Making salsa at home allows you to customize the spiciness to suit your taste preferences and ensure freshness.

Classic salsa recipe with juicy tomatoes and a smoky onion flavour. It is definitely a must try recipe. Place the onions or garlic on a very hot griddle and turn them around till all the skin is ...

If you're adding chiles to your homemade salsa (and of course you are), then you need to make sure you follow this one tip ...

Unripe, green tomatoes can be used up in this fresh, zesty salsa – perfect for scooping up with tortilla chips, or adding to toasties and tacos. (The video demos an overripe smoky homemade ...

Most supermarkets sell fresh ready-made salsa as well as mild or hot salsa in jars, but the flavour is never as good as that of homemade salsa. It’s easy to make either a coarse salsa with just ...

Add wine and tomato sauce. Simmer ... yogurt-feta mixture and salsa. Allow guests to build their own tacos.

We start with a salsa fresca — a bright, zesty tomato salsa that relies on just a few ingredients for its bold, fresh flavors. Or sample our robust ancho chili salsa, which is as delicious ...

Over supper one night, my husband and I were discussing years ago when local gardeners sold their produce to grocery stores. We talked about Bernie’s Fairway, Hendickson’s, Red Owl, ...