With the creation of flavours representing cendol, bandung, teh tarik or durian, Ferdinan Tanzil and Alex Liu are trying to compete in the Australian ice cream market by bringing Southeast Asian ...
KUALA LUMPUR, Nov 21 –– Perhaps all food should resemble a mountain. Nay, a pulsating volcano with rainbow-hued lava oozing from top to bottom. Such are the epiphanies one might get when ...
Cendol, with its unique combination of shaved ice, green pandan-flavored rice flour jelly, coconut milk, and gula Melaka, is simply a delicious Malaysian dessert. It’s not just the ingredients ...