From comfort food to weeknight dinners, Martha can make any recipe feel elevated (without the effort). So, we put together seven classic ... forget one of Stewart's famous one-pot wonders.
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Here's How Martha Stewart Makes Use Of A Whole ChickenMartha Stewart ... a few whole chicken recipes up her sleeve. But one of her go-to meals to make when she has whole chickens available is a comfort food classic: chicken soup. Stewart keeps ...
Start by preheating your oven to 350°. On a stove top, combine balsamic vinegar, flour and beef chuck (cut into 1 ½-inch cubes) in a 5-quart Dutch oven. Season with salt and pepper and mix thoroughly.
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