Maple farmers around New England are looking to increase bird diversity in forests by allowing the growth of a variety of trees and shrubs rather than focusing on a single beneficial species for ...

The United States produces about 4.2 million gallons of maple syrup each year, and more than half of it comes from Vermont, according to Statista. In 2024, New York produced a respectable 846 ...

The Making Agricultural Products Locally Essential (MAPLE) Act would add maple syrup to the list of eligible products under the Seniors Farmers Market Nutrition Program. The act would provide a new ...