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Tasting Table on MSNThe Simple Way To Make Homemade Gyro 10X BetterWhen making gyros at home, resist the temptation to take shortcuts. Taking the time to properly prepare each component is ...
Season with lemon juice and salt to taste. Cut off the top third of each pita and split the pita open. Fill pita with some avocado and tomato slices and season with salt. Slide a schnitzel into ...
The history of pita bread dates back to at least 2,500 BCE in the Middle East. This flatbread, originally baked by Bedouins ...
Stir in feta cheese. DO AHEAD: Salad can be made 2 days ahead. Cover and chill. Using slotted spoon, transfer salad mixture to pita bread halves. Serve sandwiches immediately.
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