As the hospitality industry is poised ready for the announcement of the new Michelin stars for Great Britain and Ireland ...

A restaurant selected by the Michelin Guide is always a green flag. Good news: this month, twelve new ones have been added to ...

Marc Veyrat says he has put a warning sign over the door of his new venue, five years after unsuccessfully suing Michelin Guide when he was downgraded from three to two stars.

From the bistro terraces to the ubiquitous boulangeries, Parisian life is quite literally arranged around food. Eating out is more than mere nutrition, it’s a daily opportunity to enjoy the ...

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