Heap your plate high with homemade lorne sausage, tattie scones, haggis and black pudding in the ultimate Scottish fry-up. Use shop-bought lorne sausage and tattie scones to save time. To make the ...

FRY-UP fans are favouring gravy over brown sauce with their full English breakfast, a survey found. More than ten per cent say the meaty liquid is essential for their cooked brekkie, compared with ...

we have so far referred to the fry-up as a full English breakfast. However, as Rick Steves points out, variations are common in all parts of the British Isles and the Scottish version is one of ...

But experts have revealed that a traditional fry-up could actually be healthier than other breakfast options like granola and fruity yoghurt. According to the latest research, a classic cooked ...

An Irish fry up also uses white pudding instead of blood pudding and adds boxty, a traditional Irish potato pancake. The Scottish fry up features the national dish, haggis, and potato scones ...

FIVE Scottish chippies have been named among the best in the whole of the UK at a prestigious awards ceremony. The Fry Awards, which take place annually, highlight the best takeaways and ...

FIVE Scottish chippies have been named among the best in the whole of the UK at a prestigious awards ceremony. The Fry Awards, which take place annually, highlight the best takeaways and restaurants ...