Transfer seasoned sushi rice to the casserole dish ... Christopher Testani for The New York Times Bake, uncovered, until everything is gently bubbling, 25 to 30 minutes. Remove from the oven ...

There was a plate of what looked incredibly like salmon sushi — surely not? Turns out it was baked watermelon. Now there’s an idea I had never thought of. When it’s sliced, marinated and ...