Veteran journalist Tateo Shimizu had something secretly cooking for many years as he looked forward to his retirement.

Many people don't even realize what tofu is made of. Tofu is the Japanese term for bean curd, inspired by an ancient Chinese food called doufu. It is a byproduct of soybeans, but it isn't made ...

The Hairy Bikers got their inspiration for this dish from the Buddhist vegetarian cookery of Japan. It’s a celebration of Kyoto’s tofu culture. The Japanese aubergines used in the dish are ...

Fermentation helps preserve the food and boost its nutrients. Tofu, commonly used in Chinese and Japanese cuisine, is made by curdling soy milk with minerals like calcium or magnesium. This ...

Tofu has an interesting backstory in the world of health, with ties to food movements in the 1960s and questionable research around soy adding to its mythos. But the negative stigma from being a ...

Jason learned how to hand-mold tofu the traditional Japanese way from the original owners. Jason: It is very cheap to just buy a machine and just push buttons, and out comes a block of tofu.

The culinary history of tofu stretches back thousands of years. It originated in China, but many other countries have long traditions of cooking with it, including Japan, Vietnam, Korea ...

Alongside hearty black beans and cubes of spiced tofu, this easy vegan weeknight dinner brings together poblano, jalapeño, and red bell peppers. In this simple tofu chili — an ideal vegan ...

A trio of upscale restaurants is opening in Manhattan’s Koreatown in a tri-level 30,000 square-foot space once home to ...