Cheesy, meaty, and saucy, this stuffed lasagna bread recipe combines two classics - lasagna and garlic bread - into one tasty ...

How about using butternut squash other than in soups and purees? Swap yourbread for slices of butternut in your burgers! Rich ...

All you need is 30 minutes to prepare these chicken breasts in a creamy tomato sauce for a main course that is packed with ...

Taryn Varricchio: If you're visiting Philly for the first time, this rectangular loaf of bread dressed in red tomato sauce might not be at the top of your food bucket list, but locals will tell ...

Whisk with a fork. Spread one side of each slice of bread with the tomato purée and sprinkle over the Worcestershire sauce. Place the bread slices into the egg mixture and soak for 5 minutes ...

Pan de cazon, literally translated as bread with dogfish ... Tip two-thirds of the sauce back into the pan and add the sardines, reserve the remaining sauce for later. Bring the pan to a simmer ...

Combine cheese, bread crumbs, onion ... Craig Lee for The New York Times Add marinara sauce to the pan and bring to a simmer, scraping up the browned bits on the pan bottom.

About Red Sauce Pasta Recipe: Delicious red sauce pasta, slow cooked in a tangy tomato sauce and served in an authentic Italian way. This is a great recipe for brunch or to pack in your kids tiffin.

Bake the bread for 45 minutes, or until golden brown. After 45 minutes, carefully flip the bread upside down and continue baking for another 10 minutes to ensure it's fully cooked through.