Gumbo has evolved over the years to contain a variety of ingredients like meat, seafood, vegetables, and thickeners. Because ...

Camellia Beans Gumbo Cajun Roux Base: This is a yummy blend of Cajun spices and vegetables, and a way to make a complex-tasting gumbo in under an hour, from scratch. Slap Ya Mama Cajun Gumbo Mix: ...

He's an expert on all of NOLA's iconic foods but has a special place in his heart for gumbo. Here are his favourite bowls – ...

Feb. 6 (UPI) -- Google released a "Celebrating Gumbo" Doodle ahead of Super Bowl LIX in Louisiana Sunday. The image features ...

The vegetable, which they called kimgombo, also gave gumbo its name. In the 1840s, hundreds of Louisianans went off to fight in the Mexican War. They returned with Mexican pepper seeds and a ...

Add the chopped tomatoes, the cooked vegetables and the okra ... Fry for about 4 minutes on each side, then place on top of the gumbo, put a lid on and place over a low heat for 10 minutes.

In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.