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A health and nutrition expert shares insights from the NIH-FDA Nutrition Regulatory Science Workshop, including the ...

This controversial food classification system raises reasonable questions about ultra-processed foods, but we need to think ...

Joanne Slavin, a food scientist and former member of the U.S. Dietary Guidelines for Americans advisory committee weighs in ...

Hear from a firm that helps companies succeed at innovation and minimize risk by evaluating product ideas in their initial ...

With one year left to comply with the FDA's Food Traceability Rule, companies have made progress but still face challenges.

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CHICAGO – January 28, 2025 – The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system ...