A buttery, flaky pie crust is the foundation of any great pie, whether it’s filled with sweet apples, creamy custard, or ...

the next time you feel like making a homemade cookie crust for your pie, you only need to reach for three ingredients.

Think rich fillings, buttery crusts ... bite is complete with a chunk of flaky crust, which is brushed with parmesan, thyme, and pepper before being baked to golden brown perfection.

Easier than apple pie, this simple apple dumplings recipe calls for wrapping whole apples in buttery pastry and baking until ...

The secret to a memorable pie crust is to build a dough resulting in lots of light, flaky layers that give way to a buttery tenderness in each bite. Those who bake top-notch pies with aplomb ...

These delicious pecan pie bars have a press-in crust and make for a fun and surprising alternative to pecan pie. Prepare a ...

Be sure to melt the butter used to separate the layers of pastry, as this makes for a great flaky crust. Preheat the oven ... Brush with the remaining melted butter. Bake for 40-45 minutes ...