Redesdale Estate was planted in 1982 on the rocky northeast slopes of a 25ha grazing property fronting the Campaspe River. The vineyard property was sold in 2016; Peter and Suzanne Williams now live ...

Jumy Estate was founded in '15 by leading architect Linda Wang and structural engineer Roy Zhang. Highly regarded winemaker Ben Haines' brief is to produce wines that are engaging and distinct, and ...

With more than 160,000 tasting notes from over 3500 wineries, Halliday Wine Companion provides Australia’s most comprehensive tasting note library. Create your own Virtual Cellar to track your ...

Macquariedale is an acorn to oak story, beginning with a small hobby vineyard in Branxton many years ago, and now extending to three certified organic (in conversion) vineyards around the Hunter with ...

Owner Ben Portet is the 10th-generation winemaker in the Portet family, father Dominique (for many years in charge of Taltarni) and uncle Bernard (long-serving winemaker at Clos Duval in the Napa ...

Dean O'Reilly has a 15-year background in the distribution of fine table wines, culminating in employment by Moet Hennessy Australia. In 2009 he was one of 12 wine professionals selected to ...

The Taylor family has been farming (wheat and sheep) for over 40 years at Lake Grace;a small diversification into grapegrowing started as a hobby, but developed into more than that with 2ha of shiraz.

Australian Domaine Wines is a business owned by Ben and Mario Barletta, who started their own brand business for leading Adelaide retailer Walkerville Cellars, which they then owned. The wines are ...

This is the venture of former Tarrington winemaker Tamara Irish who purchased a small property near Dunkeld, at the base of the Grampians mountain range. It is a small enterprise with an integrated ...

Situated in the north of the Margaret River region, the Abbey Vale vineyards were established in '85 by the McKay family. The highest quality fruit comes from the original plantings of chardonnay, ...

Black Bishop was established by three mates from school, Jack Horsnell, Damon Koerner and Chris Bishop, each 27 years old. Chris has an ongoing love for Barossa Shiraz, and thought that it made sense ...

This is the business established by highly experienced vigneron Ronald Brown. It has evolved, now with 7 vineyards across the Barossa and Eden valleys, all transitioned into biodynamic grape ...