In Scotland, you'll find haggis served at the ... Clava brie and whipped goat cheese with heather honey. They all taste great alongside crunchy oatcakes, a cracker-like flatbread.

As the UK and Ireland’s best chefs descended on Scotland, Rosalind Erskine spoke to some of them, including the head chef at ...

Great British Menu is returning to ... here is everything you need to know about the Scottish chef. Lorna was born and raised in Forres, Scotland. She studied at Moray College, before spending ...

Fans of Great British Menu all hoped for a less chaotic episode this evening as they remembered the "disaster" of last year's ...

In fact, this year it’s great to see a former winner of our competition, Scotland’s formidable Lorna McNee, join us as a judge. “Audiences are in for a treat. The chefs have come up with ...

Some of Scotland's top Michelin-starred chefs have shared their picks for the best "cheap restaurants" across the country for those who are looking for a good meal on a budget.

Four chefs compete for Scotland with canapes, starters and fish dishes inspired by great Britons of the past. Who will be eliminated? Show more It's the 20th anniversary series of Great British ...

The Michelin Guide Ceremony Great Britain & Ireland 2025 took place at Kelvingrove Art Gallery & Museum in Glasgow ...

It’s one of the ultimate goals for restaurants and a great motivator ... an acclaimed chef and owner of Dean Banks Group which operates a collection of restaurants across Scotland including ...

The three talented chefs from Scotland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating great Britons of the past ...

It was an incredible night for Scotland at this year's Michelin Guide ceremony for Great Britain and Ireland with two new stars announced.

The head chef of an award-winning restaurant in the Lake District has secured his place in the finals of one of BBC Two’s most recognisable shows.