New Culture’s submission of its product label and registration for its animal-free mozzarella to the California Department of Food and Agriculture (CFDA) “represents an important maturation ...
San Francisco’s New Culture has submitted the product label for its mozzarella – made from animal-free casein – for review to the state of California. As it gears up for commercialisation, precision ...
Conversely, mid-infrared photoacoustic microscopy (MIR-PAM) allows for label-free imaging, preserving cell integrity. Yet, its reliance on longer wavelengths limits spatial resolution, making it ...
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