Want to take your bacon game to the next level? Try this method once, and you'll never cook it the old way again.

The white fat on bacon renders much quicker than the pink meat so when it is fried in oil you are often left with the white exterior charred while the pink middle is underdone and chewy.

A cook has shared a "perfect" way to make crispy bacon, and it simply involves cooking it in water. The method is said to be ...

Toss together leeks, potatoes, salt, 3 tablespoons reserved bacon drippings, and 1/4 teaspoon pepper on a large rimmed baking sheet. Arrange vegetables in a single layer, with leeks cut sides down, ...

A mix between chili and beef stew, this cowboy stew is filled with ground beef, smoked sausage, bacon, potatoes, beans, and ...

Craving crispy, juicy fried chicken? Check out these 14 restaurant chains known for serving the best fried chicken dishes across America.

If you’re not cooking the bacon right away, put the tray in the fridge. To cook the bacon, preheat the oven to 200C/180C Fan/Gas Mark 6. Take the bacon out of the fridge, remove the covering ...

Got the hots for Jalapeno Poppers? Then you'll fall head-over-heels in love with savory and spicy bacon wrapped armadillo ...

Keep winning." Why opt for water when frying bacon? Cooking experts recommend starting with a splash of water in a cool pan for crispy bacon every time. By gently heating the meat over a medium ...

Air fryer bacon — what a concept. That is, I used to think that learning... The post Air Fryer Bacon appeared first on On and ...

Whether you’re competing in a friendly neighborhood gathering or just cooking at home, we’ve got the recipes, techniques and ...

Looking for crispy, evenly-cooked bacon without the mess? Using an air fryer delivers restaurant-quality results in under 10 minutes.