Owing to the lack of any definitive original recipe, no one can say exactly ... It's for sure a great, if not the best, place to get a Maine lobster roll. McLoon's may have been chosen by Yankee ...
Lobster rolls are primarily eaten in coastal regions of the US and Canada. As mentioned above, they are a Maine classic.
“We use only the best Maine lobsters for the lobster salad (in the roll),” executive chef Christopher Zabita told the Daily News. “That combined with our house-made brioche rolls—which ...
It’s dressed with a touch of both mayo and crème fraiche. “We use only the best Maine lobsters for the lobster salad (in the ...