Frozen bread dough allows you to make big, fluffy cinnamon rolls without all the work of making yeasted dough. Instead, you can simply thaw your dough, roll it out, fill, shape, proof, and bake.

Cinnamon rolls headline the daily breakfast and weekend brunch menu at Local Jones, a Cherry Creek North spot where pastries ...

Cinnamon rolls often require making a yeast-leavened dough that needs time to rise. Luckily, this simple recipe from Arman Liew at The Big Man's World, which he describes as "soft, fluffy and ...