These easy, delicious dishes from Instagram sensation Suzanne Mulholland (AKA the Batch Lady) make plenty of freezer portions for you to enjoy again ...

Boiling an egg appears simple, but it's surprisingly difficult to get exactly right. Too often, the yolk becomes dry and ...

Scientists have studied how to cook the perfect egg and have come up with a new recipe that they say optimises its taste and ...

Many home cooks struggle to make the perfect poached egg, but according to a TikTok video created by a chef from Fallow ...

Hard-boiling, soft-boiling or using a trendy sous vide—no matter the approach, cooking a whole egg preserves either the ...

Here are some ways of boiling potatoes that are simple and versatile. These methods ensure perfectly tender potatoes, ...

Here are some simple steps to reheat edamame with an air fryer: Toss the edamame with a small amount of oil and your favorite ...

Italian scientists say they found the best way to make boiled eggs. We tried it, and (sorry, science) it’s not worth it.

By carefully controlling heat flow, researchers in Italy achieved a perfectly textured egg that retains more beneficial compounds. The only trade-off? A slightly tougher peel, but for egg enthusiasts, ...

Fitness coach Ralston D'Souza states that all cooking methods destroy some nutrients, but pressure cooking is more efficient.

A woman was left stunned when she asked her partner to cook pasta, and he did it in a very unusual way. Some Facebook users ...

The team used computer models of computational fluid dynamics, then tested out the painstaking—yet reportedly ...