burgers (cooked to your liking) burger buns - 2 full buns per each burger! (Of course, I suggest these Cobblestone Sesame Twist Hamburger Rolls!) 6 slices of American cheese per burger melted ...

Diastatic malt powder is a game-changer for making soft, fluffy hamburger buns at home. It adds a touch of malty sweetness and helps achieve that perfect golden-brown crust while keeping the ...

or until golden-brown and cooked through. Lay a slice of mozzarella on each burger and cook for a further 4–5 minutes, or until the cheese has melted. Place a turkey burger inside each bun, if ...

Deep fry the burgers for about 4 minutes, or until golden brown and crisp ... To serve, layer the bottom of the buns with the lettuce, cucumber and spring onions. Place the glazed burgers on ...