Top with tonic water. 4. Stir gently to combine ... drink that’s been around for more than 100 years. Consisting of gin, Campari (a bitter Italian liqueur), and sweet red vermouth, this drink ...

A Spaghett is traditionally made with Aperol, Miller High Life, and a squeeze of lemon, but this recipe forgoes the citrus altogether and amps up the bitter quotient with the more intense Campari ...

While whiskey, tequila, and vodka might be more popular, few can argue the importance of gin when it comes to great cocktails to order at a bar. From the Negroni to the martini, many of the world’s ...

In the grand scheme of spirits commerce, it’s an important practice, spanning categories from agave and rum to apéritifs and even gin ... Spirits behemoth Campari is named for its classic ...

Combine Campari or Aperol with white wine in an ice ... Mix with a spoon until it’s at least half dissolved. Add gin and lemon juice, fill with ice and shake. Strain into a glass.