The puffed pasta has a pork rind-adjacent texture. It melts in your mouth a bit more easily than the pig product. The size ...

A casserole that goes from oven to table in 20 minutes is impossible to turn down. Thankfully, there's no need to especially ...

Erin McDowell Sometimes—uh, most of the time—weeknight dinners involve a time crunch. You’re rushing from work to soccer ...

From knowing what kind of noodles work best to the ideal melting cheeses and add-ins, here's all the tricks chefs use to ...

Any short pasta such as penne, cavatappi, or farfalle can be used ... It’s okay to let the noodles sit and dry out slightly while preparing the sauce. If your ricotta happens to be watery ...

Sides are classic Texas, with a bit of tweaking: cavatappi mac and cheese, with the noodles cooked to the al dente of a pasta restaurant; brisket beans with the kind of complex, chocolatey spices ...

and toss with a corkscrew-shaped pasta. I like cavatappi or cellentani here, as it bakes well and absorbs the sauce in its swirly, twirly crannies. Transfer the cheese-coated noodles into a large ...

Piled excessively high is curly cavatappi pasta, smothered in a four-cheese ... 516-333-5588, ddhibachi.com Tom yum noodle soup at Tee Thai Flavors, Bethpage Tom Yum Soup at Tee Thai Flavor ...

Ramen noodles are a classic ... one-pan magic happens when the pasta is simmered in beef broth and half-and-half, soaking up all those rich flavors. Once the cavatappi reaches al dente perfection ...

cavatappi, spaghetti, and more. TJ’s is constantly inventing new gluten-free options, and it doesn’t just stick to one type of pasta. Over the years, the grocer has released a number of noodles made ...