Our Chinese chicken and broccoli recipe rivals any from your local takeout joint. Stock your pantry with traditional ...

Tender pieces of chicken and pasta are swimming in a deliciously cheesy sauce and baked to bubbling golden brown perfection ... And this amazing Chicken and Broccoli Alfredo Casserole is no ...

then add the chicken to the sauce. Season with salt and freshly ground pepper. Butter an ovenproof lasagne dish, put a layer of broccoli on the base, scatter the mushrooms on top and cover with ...

In an effort to transform the pantry staple into something new, this recipe taps soup stalwarts carrot and celery, plus chicken breast for that classic flavor and broccoli for a twist. The result ...

Stir in the oyster sauce and cook for 2–3 minutes. Add about half of the reserved broccoli cooking water and crumble in half of the chicken stock cube. Bring to a simmer and then add the sesame oil.

Sweet, salty, sticky teriyaki chicken is ... the pan with the sauce ingredients builds big flavor that’s brightened by fresh ginger and cider vinegar and grounded by brown sugar and soy sauce.

Butter a 2 quart casserole dish. In a large bowl, combine chicken, broccoli, soup, sour cream, salt and pepper. (optional 1 tbsp hot sauce) Fold in 1 c. Cheese. Place mixture in buttered 2 quart ...

In this traditional Tuscan version of chicken and broccoli pasta, broccoli steams in stock and olive oil until it emulsifies into a glorious sauce. Each serving provides 650 kcal, 46g protein ...

Using thin chicken tenders ... juice brightens the garlicy sauce for this dish. I added broccolini to orzo for a simple side dish. Broccolini is similar to broccoli but has smaller florets and ...