Ina Garten's mocha chocolate icebox cake has 10 layers and looks impressive despite being quick and easy to make. Plus, it ...

Blend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and ...

Chocolate is a must-have for Valentine’s Day, but it needn’t be fussy. Instead of melting bars for chocolate-covered ...

There’s nothing quite like a homemade, old-fashioned chocolate cake—moist, rich, and packed with deep chocolate flavor. This ...

This loaf cake comes together quickly and easily, and boasts a remarkably deep color, intensely rich flavor and a plush, ...

If you love rich, velvety chocolate desserts, this 4-Ingredient Chocolate Mousse Cake is the ultimate indulgence! With ...

As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...

It’s no secret that Bon Appétit editors cook a lot for work. So it should come as no surprise that we cook a lot during our ...

This decadent chocolate pudding cake separates into two layers as it bakes. The chocolate cake, flavored with amaretto and coffee, seemingly float on top of a chocolate sauce, making every bite a ...

Putting a little time and love into a batch of these homemade Valentine's Day cookie recipes says much more than any cheesy ...

Some desserts require hours of prep, multiple bowls and a pile of dishes in the sink. And then there’s chocolate covered ...

Serve slices with fresh berries and spoonfuls of crème fraîche, which has a subtle tang and creaminess that are fantastic ...