Level up your cream cheese-glazed cinnamon buns with the addition of matcha powder, which adds a subtle earthy flavor and turns them a stunning shade of green.

If you don't have the time to bake up some treats completely from scratch, you can grab a can of ready-to-bake cinnamon rolls ...

Cinnamon rolls headline the daily breakfast and weekend brunch menu at Local Jones, a Cherry Creek North spot where pastries ...

Fluffy cinnamon rolls smothered in cream cheese frosting are an American classic. The dough is slowly risen with an overnight stay in the fridge, which has two benefits: firstly, chilled dough is ...

One of my favorite baking spices is cinnamon, but I usually don’t have time to make my favorite cinnamon recipe, cinnamon ...

If you're a fan of Cinnabon's cinnamon rolls, then you know nothing compares to the chain's delicious cream-cheese frosting. It's sweet, creamy, and somehow tastes like all the magic of the ...

These cinnamon rolls have a vanilla filling with a maple ... For the filling, mix together the cream cheese, vanilla seeds and cinnamon in a bowl. Cover the dough with the filling mixture, then ...

cinnamon rolls are made with yeast-leavened dough and filled with a decadent cinnamon and sugar mixture. They are then rolled and topped with icing, cream cheese frosting, a glaze, or powdered sugar.

hungry eyes will notice that it's covered in tangy cream cheese frosting right up to the edge and slathered along all sides. The Powerhouse Grill cinnamon rolls are topped with crunchy walnuts and ...