Hello, Yahoo Life readers! My name is Kaitlin Reilly and I am here to share this week’s best health and wellness tips. If the ...

Hello, Yahoo Life readers! My name is Kaitlin Reilly and I am here to share this week’s best health and wellness tips. If the ...

Fresh Thyme Market's Registered Dietitian Meghan Sedivy shares a recipe that helps boost your gut health. Preheat your oven to 350°F. Trim and scrub the beets, leaving about 1 inch of stem.

Season with salt and pepper. Preheat oven to 190 degrees celsius. Place beets on tray and into the oven. Cook for 30 minutes. Serve with a drizzle of honey. Place the diced swede into a large ...

Cooking for too long The longer beets are cooked, the more they lose their properties. Instead of boiling for a long time, try baking them in the oven, wrapped in foil. This will not only save time, ...

The 6-in-1 doodad can make everything from sweet potato chips to zoodles. Here's to enjoying more nutritious, delicious meals ...

Cooking has always been a way of dealing with winter. It’s an activity that grounds you, creates heat (“I love it when the ...

At this point after the holidays, we could all use simple, savory dishes to counter the delightful excesses of cookie platters and blow-out dinners. But that doesn’t mean we need to take an ascetic ...

Find the next generation of chefs in the school's restaurants or at their own noteworthy eateries in the Hudson Valley.

Echelon Kitchen & Bar, a new addition to Ann Arbor’s fine dining scene, is set to debut the wood-fired, vegetable-forward restaurant on Feb. 6 at 200 S. Main St.

From raw ingredients grown on local farms to value-added products from Canadian food vendors, locally produced food can give ...