Who says you need an oven to make delicious desserts? These 17 no-bake treats are the perfect way to satisfy your sweet ...

It was a glorious, balmy summer night when I was settled in with an oscillating fan making a breeze while I stretched out watching a documentary. I can’t tell you for the life of me why I didn’t just ...

These Vegan Pumpkin Chocolate Chip Cookies are easy to whip up and use just the right amount ... Next, add the flour, salt, ...

This one starts with cream cheese and pumpkin puree, then adds pumpkin pie spice for flavor ... of sour cream and mayo make this dip cool and creamy, but it's the surprising addition of water ...

This historic city center perched alongside the shoreline of the Caloosahatchee River is one of Florida’s most exciting and ...

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Although pumpkin pie is traditionally eaten at ... double cream and a pinch of sea salt. Pour it into a pie case and bake at 150°C/130°C fan/300°F/gas mark 2 for an hour. Leave it to cool for a couple ...

Did you know that Jan. 23 is National Pie Day ... Rapidly cool crust in the refrigerator. For the filling: Place cream cheese in a stand mixer with whisk attachment. Whip until light and fluffy.

Drop “mayonnaise or Miracle Whip” in a conversation, and people have feelings — a lot of them. Though found near each other in a grocery store, these creamy condiments are often talked about ...