Maharashtrian Kothimbir Vadi to pair with chai! A quick, delicious snack made with coriander, spices, and besan.

Rice is easily one of the most comforting, sleep-inducing meals you can treat your body to. Here's a little tweak that turns ...

Tip: the infused oil is great drizzled over fresh mozzarella with a sprinkle of salt. Alternatives: try goat’s cheese, feta or mozzarella instead of the burrata. Toast 2 tbsp coriander seeds in ...

A quick and healthy noodle dish, with lots of fresh coriander, a zing of lemon, garlic, and warmth from green chillies.

MK tip: Add sauted vegetables for a complete meal. Mashed potatoes on the sides in a plus! A simple dessert to celebrate the ...

Anjula Devi is an author, cookery school founder and consultant chef for Manchester United. She shares her favourite quick, ...

Ingredients: 3 cardamom pods 1 mL (¼ tsp) cumin 10 mL (2 tsp) coriander seed 2 mL (½ tsp) ground black pepper 2 mL (½ tsp) turmeric 10 mL (2 tsp) paprika 1 mL (¼ tsp) ground cloves Salt to taste 6-8 ...

Craving something spicy? Try out Malaika Arora’s favourite Paneer Thecha recipe which is delicious and easy to make ...

Give your desi Dal Chawal an Italian twist, which can be made by cooking the regular dal chawal with some vegetable broth, ...

Want to keep it light and chatty for this Valentine's Day? Who can resist the perfectly sweet, sour and crunchy chaats? Take ...

The air fryer has become a kitchen staple. Here’s how to use it to make sweet potato tacos, lamb kofta, sticky aubergine ...

(CAUTION: hot oil can be dangerous. Do not leave unattended.) Place the red onion in a large bowl and add the chopped coriander, chilli powder, turmeric, garam masala, ground coriander and cumin.