When selecting your bone in ribeye roast, you should figure about 2 pounds per 1 bone. While you’ll lose a few ounces because of the bone, you’ll still be left with at least 24 ounces of beef left per ...

SILOAM SPRINGS, Ark. — As much of Northwest Arkansas takes shelter from the extreme cold and snow, some local livestock seem ...

Researchers tempted grazing cattle with sweet molasses feed to discover whether cows would roam far to graze or stick close to the herd, water supplies and feed stations.

Weeks after the first ever detection at a state-run site, two infected cows died at Bondurant’s Dell Creek Feedground ...

If you want to increase your chances of a full, lush lawn in the springtime, consider trying out this maintenance tip during ...

Colorado Parks and Wildlife confirms an uncollared wolf killed a cow in Jackson County, marking the 18th reported livestock ...

Kansas hay trades were slow to moderate and demand remains light during the week ending Feb. 15, according to the Kansas ...

Cattle producers on Prince Edward Island can now take advantage of incentives from a new provincial program to expand their ...

People see Thokbor Majak on campus at San Diego State, see his 7-foot frame carrying a book bag on the way to class, and ask ...

The American barbecue brisket that popped up on the menu at NYC bistro ACRU was a bit different than what one would typically ...

A dairy farmer and farm vet have joined forces to launch a new device to improve management, health and welfare of ‘down’ ...

The Chedzoy family of grass-based Angus Glen Farms has been recognized for land stewardship by the National Cattlemen's Beef ...